ALCOHOL BY VOLUME12.5%
ESTATE VINEYARDSStanding Stone
VARIETAL COMPOSITION100% Saperavi
HARVESTOctober 4, October 9
VINIFICATIONHand-picked, indigenous-yeast fermentations; fermented in stainless steel with a mixture of pumpovers and punchdowns, with 15% whole-cluster inclusion. Aged in 75% sandstone jarre and 25% stainless steel for 11 months.